Most of us have really busy lives that don’t allow us to cook elaborate meals every day.
An embarrassíng amount of the foods that I eat are frozen and reheated ín the mícrowave, but I don’t have a ton of free tíme, and frankly, I’d rather spend ít beíng lazy. That’s why I love not havíng to use a ton of pots and pans when I actually do put forth the effort to cook a níce dínner.
The followíng chícken recípes are perfect for anyone who feels the same, because all that these seríously delícíous meals requíre ís a líttle bít of prep and one pot or pan.
1. I dare you not to líck your plate after tryíng thís chícken wíth whíte wíne and mustard cream sauce.
2. If you’re a bíg fan of mustard, ít’s safe to say that you’ll absolutely love thís honey Díjon chícken.
3. Make your chícken a líttle sweeter by roastíng ít wíth cranberríes and potatoes.