Let me start off by saying that I definitely can’t claim to be a foodie, since I’ve pretty much only eaten Eggo waffles for the past two weeks. In fact, I’ve been picked on for quite some time now for my lack of culinary curiosity. I suppose that I just enjoy sticking to what I know and love.

And based on Kevin Munns’ Chinese food blog, I have never been more confident about my tendency to stay in that comfort zone. In other words, you probably won’t be able to make me “l’eggo my Eggo.” Once you see these foods, you’ll understand why.

1. Dried starfish

Dried starfish

Kevin Munns

2. Dried chicken

Dried chicken

Kevin Munns

It’s extra crispy.

3. Dried octopus

Dried octopus

Kevin Munns

I’m noticing a trend.

4. Dried lizard

Dried lizard

Kevin Munns

5. Pig colon

Pig colon

Kevin Munns

6. Pig ears

Pig ears

Kevin Munns

7. Pig stomach

Pig stomach

Kevin Munns

8. Pig brain

Pig brain

Kevin Munns

Well, at least we know that they’re not wasteful.

9. Pig heart

Pig heart

Kevin Munns

10. Pigeon


Kevin Munns

11. Turtle soup

Turtle soup

Kevin Munns

12. Snails


Kevin Munns

13. Duck tongue

Duck tongue

Kevin Munns

14. Frogs


Kevin Munns

15. Congealed duck blood

Congealed duck blood

Kevin Munns

16. Duck intestines

Duck intestines

Kevin Munns

17. Eels


Kevin Munns

I know that I’m supposed to want to try new things, but I’m going to have to side with my gut on this one…which means that I won’t be consuming anything else’s guts in the near future.

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